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27-06-2018

Sous Chef | Stylish Seaside Destination | Akld Relocation

Category: Sous Chef

Location: Auckland Central

Work Type: Permanent / Full Time

  • Akld Relocation | Career defining | Rising reputation
  • Fantastic package | Growth opportunities
  • Work with amazing people, ingredients & location

Are you a talented sous chef with a real passion for quality cooking? Are you enthusiastic, full of positive energy, ambitious and keen to prove yourself as a key player in the kitchen?

Are you in a position to move to the bustle of Auckland and take your career to new heights?

Your next venue…

This venue embodies modern dining with its inviting ambience, personable service and outstanding food. A fresh and unpretentious menu with an ode to the ocean and a penchant for absolute quality. Our client is looking for a Sous chef with respectable training and experience.

You will be...

A very capable chef with some solid experience and training behind you ready for a new challenge and hard work. You will be driven to succeed and become a great chef but also understand the dedication and effort required. Coming from a high volume background and having a solid understanding of what busy means you will know how to manage a bustling kitchen for a busy service.

A confident chef but not arrogant, you know where your strengths lie but also what you need to work on and what you need training in. You will have a steady career history and a working knowledge of all kitchen sections is essential – as too is the ability to assist in managing and controlling the kitchen COG’s and labour.  You will have good attention to detail and a passion to mentor and grow the brigade to achieve its full potential. Ideally you will be able to bring creative and exciting culinary ideas.

The role...

In a busy venue you will work as part of a very successful and highly skilled team to execute a modern and highly seasonal menu with its heart rooted in great produce and clean technique. You will be involved with a great, hardworking team and you will be a team focused person. 

This is a restaurant that will develop you as a chef, nurture your talent and refine your skills in modern fine food dining. You will work hard but will be rewarded by working in a great team, presenting great food, being part of a restaurant with a growing reputation and a competitive salary package.

If you want to be a great chef in today's industry, we need to have a chat, apply now!

To apply online, please click on the appropriate link or contact Duncan McKenna on (09) 972 0134 for a confidential discussion. For a full list of jobs by Hospoworld, check out www.hospoworld.co.nz/hot-jobs.

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