Ready to ditch the ordinary? Join a purpose-driven restaurant group with bold innovation and out-of-this-world menu.

The Opportunity

Melbourne’s restaurant scene is thriving post-pandemic. With more people returning to the office and events booming - from intimate gatherings to major functions - hospitality is back and bigger than ever.

Our client is at the forefront of this resurgence. Known for shaking up the status quo, they lead the way with bold ideas, boundary-pushing products, and a commitment to making a positive impact on the industry.

As part of their continued growth, they’re on the lookout for passionate, hands-on Restaurant Manager with a minimum 2+ years of QSR or fast-casual experience.

As Restaurant Manager, you’ll bring a larger-than-life concept to life - running a full business unit, driving commercial results, and building a connected, high-performing team that delivers unforgettable guest experiences.


What's In It For You?

• Overseas incentive trips for high-performing leaders
• Access to free counselling and wellbeing support through Employee Assistance Program
• Be part of a fast-rising hospitality group with youthful energy, creativity, and serious industry credibility
• Opportunities to get involved in exciting pop-up events including the Formula 1, Australian Open, and more
• Receive hands-on training and support from a dedicated senior team who are active on the ground
• Enjoy genuine work-life balance – as the Restaurant Manager, you’ll have the autonomy to create a roster that works for you, the team and the business

HOW TO APPLY

Attach resume and click APPLY!

JOB REFERENCE #32100981931111