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Restaurant Manager | Sydney_Australia


VM role with high responsibility | Proactive & business savvy leader reqd. | Great rewards in a growing brand | Macquarie

Huge international brand that is making an impact in Australia with exciting growth plans still to come! The role of Venue Manager is all encompassing and will see you responsible for a large team, the financial management/performance of the venue, local area marketing and the general day to day tasks required with running a full service restaurant.

The culture of this business is highly people focused and customer centric. There is a hugely fun people dynamic and it’s an opportunity to really drive your exemplary customer service style; as quirky and contemporary as you like!

The ideal candidate:
  • An experienced Restaurant GM with a fun & driven nature
  • Highly skilled in financial management; labour, COGS, stocktake, P&L reporting
  • Strong marketing skills in driving the local community to the restaurant
  • Pro-active & self sufficient - the role will have a good deal of autonomy

Joining a company like this will be highly recognised and help advance your career. With more growth planned in Australia, there are ample opportunities for you to progress in the future.

Salary on offer is up to $75k pkg. depending on experience. There is also an exciting opportunity to be invited onto their profit share scheme after a successful probationary period.

To apply for this role, please click below on the APPLY button to submit your resume. Please feel free to phone Claire McAnally on 0404 912 710 if you have any questions.

JOB REFERENCE #3146915

Category: Venue / Restaurant / Bar Management

Location: Sydney_Australia

Work Type: Full-Time

Per hour Salary Package: Annual Salary Package: 75000

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Restaurant Manager | Sydney_Australia

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