Fantastic venue in Redcliffe area seeking a hard working Sous Chef with a passion for Seafood!
JOB REFERENCE #3090266
Category: Sous Chef
Location: Brisbane_Australia
Work Type: Full-Time
Per hour Salary Package: Annual Salary Package: 70000
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An amazing opportunity for a passionate Head Chef to take over this SE Asian Melbourne institute and work with a talented team in the heart of the CBD
Experienced Head Baker, skilled in the production of artisanal sourdough, yeasted doughs, baking & pastries. $90-$95k+ super. Profit share potential.