Maitre D' | Auckland_NewZealand

Are you a skilled host? Enjoy working with people and alongside a strong team of hospitality professionals?

We are looking for a passionate and hard-working Maitre D’ who would like to join a professional team based on the outskirts of Auckland City. 
The role:
To oversee the service of food and beverages to all guests in a restaurant. Supervise payment of guest bills, check reservations and greet all guests on arrival. Ensure the efficient management of the restaurant and maintain food, service, and health and safety standards to the establishment’s standards. 
Duties and responsibilities:
  • Manage the front of house team in conjunction with the Restaurant Manager
  • Maintain policies and procedures
  • Ensure the correct setup of the Restaurant before the operation opens for customers
  • Work alongside the Restaurant Manager to manage rosters
  • Maintain Health & Safety standards and ensure they are kept to a high standard
  • Ensure cash compliance and security procedures are followed according to company policies
  • Uphold morale within the restaurant
  • Maintain a strong relationship between the front of house and back of house teams
Why work here:
  • $55 - $60k
  • Strong brand in the industry
  • Work alongside very passionate hospitality professionals
  • Beautiful venue and great location
  • Development & training
If this sounds like something you would be interested in, Apply now!

Please note we will not proceed with candidates who do not have eligible working rights within New Zealand. 


Category: Food & Beverage Management

Location: Auckland_NewZealand

Work Type: Full-Time

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Maitre D' | Auckland_NewZealand

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