Sous Chef - South Auckland | Auckland_NewZealand

Family and local focussed bar & eatery based in Takanini looking for an experienced Sous Chef. $28-33 per hour

Our client: 

Is a family owned operations that has been serving their local community since 2014, spread across two large levels with plenty of natural light, the bar and restaurant is a welcoming space and attracts large groups for lunch / dinner and events.

The role: 

Will see you support the experienced and long standing Head Chef providing a diverse lunch and dinner menu for the local customers. This eatery and bar is well known in its area for providing a fun, relaxed environment with a big focus on food. 

You will support with leading the kitchen team, collaborating with the FOH team to ensure a smooth service for customers, and support with managing food and wage costs. 

What we will be looking for: 

-Sous Chef experience in a restaurant / bar & eatery 
-Comfort leading a team and supporting a Head Chef with end to end kitchen responsibilities including 
-Availability to work until 10pm and work across a rotating roster 
-Valid NZ working rights 

What you will be rewarded with: 

-$28-33 per hour (experience dependant) 
-Well balanced rotating roster 
-Family feel work environment 
-Great support from the owners and Head Chef 

If the above sounds like you and you meet the above criteria with valid working rights, please apply today.


Category: Sous Chef

Location: Auckland_NewZealand

Work Type: Full-Time

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Sous Chef - South Auckland | Auckland_NewZealand

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