Chef de Partie - Waipu | Northland_NewZealand

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A keen interest in beer & simple yet charming beer related foods - think pizza, burgers, and even a prawn cocktail throw back - will be a necessity.

Nestled along the beautiful Bream bay coastal line.

This stunning location will have you out on the wave’s longboarding regularly, sampling some amazing local craft brews and living a life you can only dream of if you’re in the city.

This iconic casual venue pumps all summer long. You need to be well versed in controlling and developing busy bustling and lively kitchens. You’ll need to be driven to play your part in creating a welcoming country atmosphere.

The successful applicant will also possess the following key attributes:

• The ability to assist the Head Chef to manage costs (food and staff rosters)
• Leadership qualities and be able to train and encourage junior chefs
• Ideally experienced and able to excel in a fast-paced busy kitchen
• Maintain cleanliness, health & safety and food hygiene standards
• Ensure smooth running of all food operations
• Interact with the management team, bar and brewing staff to achieve great outcomes
• Be a good human

Required is an operations-focused chef. You won’t need to reinvent the wheel but you will be expected and rewarded to make it run smoothly. 

Reduce your living costs and embrace the lifestyle.

If you are interested and obtaining legal working rights within New Zealand, please apply now!

JOB REFERENCE #3473536