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Sommelier | Sydney_Australia

  • Extensive wine list
  • Passionate about local produce
  • Creativity to develop wine list and design tasting menu's

Passionate and creative Sommelier to join an established and high-end venue.

How would you like to work at a premium restaurant with over 250 wines on their list?

Our restaurants proudly provide the best quality wine paired with superb customer service. 

With a wine list specially curated to showcase six of the world’s best wine regions – Australia, New Zealand, France, Italy, South Africa and the United States. 
Over 250 wines have been hand-picked for quality and expression of place, power and elegance to deliver unique regional recognition.
With a core focus on providing an exceptional dining experience for each and every guest. 
With that in mind, the team of chefs, waitstaff and sommeliers are dedicated to making every detail of a customer experience outstanding. 

The role is to work side by side with our long experienced Head Sommelier.
  
The ideal candidate: 
  
  • Minimum WSET 2
  • Knowledge on Food and Beverage tastings 
  • Ability to collaborate and develop menus 
  • Strong time management and product knowledge 
  • Eager to learn about our vast wine bottle range 
  • To work with Australian, New Zealand and International brands from France, Italy, Argentina and the United States
  • Up-to-date knowledge on beverage trends 
  • Good understanding of finances and stocktake
  
What’s in it for you?
  
  • Up to $75k + Super
  • Located at Sydney CBD
  • Career progression opportunity!
  • Company benefits 
  
If this position interests you but still have some questions please feel free to contact me at giovanam@hospoworld.net.au
  
Looking forward to hearing from you!

JOB REFERENCE #3436772

Category: Food & Beverage Management

Location: Sydney_Australia

Work Type: Full-Time

Per hour Salary Package: Annual Salary Package: 75000

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Sommelier | Sydney_Australia

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