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Bar Manager/Sommelier | Sydney_Australia

  • Take ownership of a 20 seat, 50 bottle, wine bar!
  • Knowledge of French Wines, Whiskey and Sake
  • RSA certificate WSET/CMS certification or similar is highly regarded

The finest of wine bars has just opened in Sydney CBD and it deserves a Master of wine to set the scene for success!

As an Artisan, we ideally are looking for you to share your knowledge of fine wines preferably aligned to French Wines as this bar will boast 95% FRENCH Wines inclusive of whiskeys and Japanese Sake.

About the role:

This is an amazing opportunity to be at the helm of this boutique wine bar in Sydney CBD. You will have full ownership of the venue and take your guests on a journey through a 50 bottle French wine list.

As a master of your craft:-
You will assume the responsibility of leading a team with a hands-on approach. 
  • Exude a mantra of service excellence 
  • Possess a professional attitude and approach
  • Excellent personal presentation
  • Detail-oriented with essential time management skills
  • Excellent verbal and written communication skills
  • Ability to work autonomously and in a team
  • Proven leadership skills
  • Physical ability to lift and work with heavy equipment
  • Possess extensive knowledge of wines and the ability to manage a boutique wine cellar.
  • Highly adaptable and able to perform in high-pressure service periods
  • Experience with stock control and inventory management is advantageous
  • RSA certificate
  • WSET/CMS certification or similar is highly regarded
Applications close soon... APPLY NOW!

 
Why Wait...

If this job got you excited but you have some questions, still APPLY, or contact Prue for more details on prues@hospoworld.net.au // 02 8001 1890

JOB REFERENCE #3368757

Category: Venue / Restaurant / Bar Management

Location: Sydney_Australia

Work Type: Full-Time

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Bar Manager/Sommelier | Sydney_Australia

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