Dishes here are created with heart and soul and served with pride, allowing the produce to do the talking. Come work for one of the best in the City

About the opportunity
  
Our client is one of Melbourne's leading hospitality groups in the contemporary dining scene, known for their stunning fit out venues, wine lists, and casual but fine service standards.
Customers here enjoy incredible specials, moorish food and hand crafted cocktails. 

As the Assistant Manager, you're required to supervise service, run shifts in the absence of the Restaurant Manager, and mentoring hospitality wait and bar staff.
In order to execute the above to the highest level, you will need to train colleagues to the standard of fine dining service, possess a strong F&B knowledge, and have the ability to lead a team of 8+ staff on any given day.

The business is looking for a leader who is serious about restaurant operations and has the desire to move on up with a group in the near future.


What you'll get in return

• A strong restaurant reputation in the local area, one that carries weight for delivering excellent food and service
• A smart but casual dining operation, that has elements of class and sophistication in their fit out, service style, and menu offering
• Competitive salary package for level
• Secure full time position working for a well invested group
• Chance to shine and grow - ideal for opportunity for someone career hungry and would like to be a Assistant Manager/Venue Manager in the near future

The ideal candidate

• Proven Restaurant Supervisor or Assistant Manager experience in a fully serviced restaurant is essential
• Curious about wine, eager to learn, hungry to grow
• Experience leading teams on shift and managing day to day service 
• High presentation standards
• A 'can do' attitude in work ethic, leadership style and working as a team
• Excellent communication and interpersonal skills

How to Apply
  
Attach CV and click APPLY.

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