Restaurant Manager - Echuca | Melbourne_Australia

Looking for a career that promotes fresh food and a fun working environment with an outstanding work/life balance? Well look no further. Apply today!

About the opportunity

Are you a go-getter? looking to take that extra jump in your career and lead a vibrant and hardworking team? Here's your chance.

Our client is unlike no other. They advocate a fun, fast paced casual dine in and takeaway Restaurant operation. This group understands work/life balance and they honour that with every 2nd weekend off. 

Open 7 days a week across lunch and dinner, this place will cater to hundreds on a daily basis due to popular demand in the Echuca region. They focus on quality and service to all their loyal customers. 
If your a leader that loves to be hands on, customer driven and focused as well as energetic. This is the role for you.   

This oustanding group loves to develop leaders, expect the best development plans that a group has to offer. Working closely with an engaging operations manager. 

This role is suited to a strong Assistant Manager looking to take their first step up into a Store Manager level.

What you'll get in return

  • Competitive salary + incentives + discounts
  • Opportunity to grow - there's a good chance this will lead to further opportunity when more restaurants open in the greater region within the group
  • The roster - don't worry, this is not a typical Wednesday to Sunday gig resulting in limited social life. Instead you will create a roster that works for you, the team, and the business
  • Be part of a team and family that genuinely look after their people

The ideal candidate
  • Experience at an Assistant Manager level working for a food retail, casual dining or even a fast food group is desirable
  • Well presented, naturally positive person, and a real go getter
  • You are competitive, driven and most importantly.. a team player!
  • Confident managing day to day operations and troubleshooting all the challenges that come with it - service issues, customer complaints and enquiries, staffing solutions, OHS & Food safety compliance
  • Will to learn and adapt to new systems and procedures, and hungry to achieve excellence 


Attach resume and click APPLY!

JOB REFERENCE #213444321118787

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Restaurant Manager - Echuca | Melbourne_Australia

  • Category: Venue / Restaurant / Bar Management
  • Location: Melbourne_Australia
  • Work Type: Full-Time
  • Very competitive salary package and bonuses
  • Balanced roster - 38 hours per week. Single shifts. Flexible requests
  • Outstanding set of values and a matching mission statement

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