If you're a hospo superstar who thrives on chaos, wins over crowds, and can still crack a smile in the middle of a dinner rush- we're keen to meet you

About the role:

Join a seasoned team that works hard, loves wowing regulars, and creates unforgettable experiences for every guest who walks through the door. Every day is fast-paced and different, but you’ll always have the constants: a supportive and fun-loving crew, fresh and healthy food you can be proud of, and upper management who actually get it because they’ve been in your shoes. This is the kind of team where hard work meets laughs, great vibes, and genuine respect for what you do.

What’s in it for you:

• What’s in it for you:
• $65–75K base + super + incentives
• No overnights or 2am lock-ups - we value great service and solid sleep
• Quarterly catch-ups & adventurous outings with leaders from across the business
• Flexible, rotating rosters that work with real life
• Genuine progression - a clear pathway to Restaurant Manager

What we’re looking for:

• 2+ years in hospitality management - QSR, fast food, casual dining or cafés all count
• A leader who can confidently run front and back of house, elevating guest experiences and uplifting the team
• Someone approachable, calm under pressure, and able to make both guests and staff feel like absolute legends
• Collaborative management style - Work towards hitting your KPIs and & get the whole team involved and reach your goals together. 
• Team outings - bond with your crew and create lasting memories and friendships.

JOB REFERENCE #010407