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Restaurant Manager
Sous Chef
Flexible Roster
Head Chef
Assistant Manager
QSR
Venue Manager
Brisbane_Australia/ QSR
Ready to grow your career with a brand that's just getting started in Queensland? We're keen to connect with experienced casual dining and QSR leaders
VIC Other_Australia/ QSR
Step into the future of QSR - fresh food, fast service, drive-thru convenience. Supportive culture, wellness benefits, highly competitive salary!
Christchurch_NewZealand/ Sous Chef
Experienced Chef wanted to create top-quality pizzas in a fast-paced kitchen. Great team, top gear, and room to grow.
Sydney_Australia/ QSR
Take charge of a busy Eastern Suburbs café. Bonus potential & free gym membership. Lead 16 staff in a dynamic, fitness-inspired venue.
QLD Other_Australia/ QSR
Looking for a skilled hospo leader ready to spice up their career! Award winning employer
Looking for a people-focused and driven hospo leader! Perfect for an experienced Assistant Restaurant Manager looking for a step up
Brisbane_Australia/ Hotel
Lead and mentor concierge & valet teams, set premium 5* service standards, oversee department reporting and financials in this key senior hotel role
Melbourne_Australia/ QSR
Join a lively east-side diner where you'll lead from the front, inspire your team, and deliver unforgettable guest experiences. Flexible roster.
Perth_Australia/ QSR
Join us as Assistant Restaurant Manager to help lead a buzzing venue known for fresh food, genuine vibes, and great service! $68-$70k + uncapped bonus
Join one of Melbourne's most respected and progressive fast-casual dining groups. FOH focused role. Influence positive change in team culture.
QLD Other_Australia/ Chef de partie
Bring your kitchen experience to a role with stability, variety & room to grow. Join a business that values fresh food, teamwork & its people
Brisbane_Australia/ Venue / Restaurant / Bar Management
Lead restaurant ops in a premium, fast-paced venue, working with senior leaders to elevate service across a high-volume, lunch-focused trade.
Melbourne_Australia/ Venue / Restaurant / Bar Management
Days only operation. Tuesday to Saturday roster available. Not required to work public holidays. Managing a team of 15+. 20 minutes from Melbourne CBD
Waikato_NewZealand/ Sous Chef
Join an events team as a Sous Chef! Prep, cook, and plate epic food for functions across Waikato, BOP & Auckland. Travel, lead, and create!
Brisbane_Australia/ Chef de partie
We're after a Cook or Sous Chef to run a cafe kitchen and prep food for a fleet of trucks each day. It's a hands-on role with simple, consistent menus
Melbourne_Australia/ Hotel
Modern property with over 200 rooms, C&E, and multiple F&B outlets that have excellent reviews. Based in the heart of Melbourne
Hobart_Australia/ Head/Executive Chef
Coastal winery with unrivalled views. A foodie & wine lovers paradise perfect for a day trip or weekend away. Casual dining. Days only operation
Sydney_Australia/ Venue / Restaurant / Bar Management
Run the show at one of Sydney's busiest hotspots! Massive venue, killer team, huge energy. $150K + super + serious career clout.
Sydney_Australia/ Head/Executive Chef
Full menu autonomy in a high-energy Mediterranean kitchen. Lead a team of 15 and bring your vision to life in a dynamic, large-scale venue.
WA Other_Australia/ Head/Executive Chef
Passionate Executive Head Chef for this newly renovated hotel in stunning Denmark. Strong leadership skills & a love of team training and development.
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