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Restaurant Manager
Sous Chef
Flexible Roster
Head Chef
Assistant Manager
QSR
Venue Manager
Curate dynamic wine programmes, educate a team & lead memorable guest interactions with world-class wines in a vibrant, award-winning venue
JOB REFERENCE #3964001
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Melbourne_Australia/ Head/Executive Chef
Lead a production team for one of Australia's best restaurant groups. Focus areas in cost management, quality assurance, and logistics management
We're looking for a leader who is passionate about high service standards and is looking for one of the rare Monday to Friday roles. Melbourne CBD