Restaurant Manager | Inner | Sydney_Australia

Well-known brand performing well | Restaurant Manager reqd. for an Inner Sydney location | Inclusive culture & future growth planned

A cult classic; this brand has a huge following and a loyal clientele. They have been lucky enough to trade well throughout the last few months and are ready for a new Restaurant Manager to join their team.

It’s not hard to see why this brand has often eclipsed others; their product is health conscious, on-trend and has a huge focus on quality produce as local as they can get it. The restaurants are vibrant, welcoming and full of energy…. and so are their staff!

I’m currently on the hunt for an experienced Restaurant Manager. Do you fit the brief?
  • Experienced leader with exposure to both the front of house and back of house operations
  • A structured operator who can lead from the front
  • Business focused - can work to targets, KPI’s and can analyse business success
  • An inspiring leader, motivator and people developer - it’s all about the people!

What’s in it for you?
  • Competitive salary of $65-75k + super
  • An above market bonus structure; earn up to $12k annually!
  • Thorough induction & hands on training program to start
  • Annual conferences (covid permitting!)
  • Involvement in local community and charities

To apply for this role, click below on the appropriate link. If you have any specific questions you can contact Claire McAnally on 0404 912 710 for a confidential chat


Category: Venue / Restaurant / Bar Management

Location: Sydney_Australia

Work Type: Full-Time

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Restaurant Manager | Inner | Sydney_Australia

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