Sous Chef - South Yarra | Melbourne_Australia

  • $75-78k + Super
  • Full time, secure role working for a renowned group
  • Be in a leadership role that will open many doors

Classic bar and grill concept. A recognised restaurant group with rave guest and employee reviews. Situated in South Yarra's foodie strip

About the opportunity

When you join this restaurant group, you're joining a family and a community. Our client's restaurant welcomes guests through engaging experiences and thoughtful service.

This restaurant is suited to a skilled Chef who is passionate about quality heritage meats and skilled butchery, with a focus on partnering with dedicated producers.

As Sous Chef you will be reporting directly to the Head Chef and General Manager. You will be responsible for the short and long term planning of the kitchen as well as supporting the Head Chef in the day to day operation.

If successful you will be part of a well structured team of customer focused, knowledgeable food, wine and spirit specialists who are motivated to deliver the highest levels of service and to exceed expectations at all times.

What's in it for you?
  • Work for a restaurant that is known for positive reviews and consistent experience in the South Yarra area
  • Be part of a team that truly works for eachother - it may sound a bit cliche, but this team is all about togetherness and working for each other 
  • Work under a Head Chef who will create opportunities for you to step up and hopefully become the future Head Chef for one of the groups neighboring restaurants
  • Training and development opportunities available 
  • Balanced roster, very fair expectations, and flexible
  • Stable full time position with a group that is on the up
  • Competitive salary package
How to Apply

Attach your resume and click APPLY


Category: Sous Chef

Location: Melbourne_Australia

Work Type: Full-Time

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Sous Chef - South Yarra | Melbourne_Australia

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