Restaurant Manager - Mangawhai | Northland_NewZealand

Fantastic venue to be a part of - people focussed, employees and customers!

Our client's aim is to provide an environment where the team feels supported to improve the quality of experience for their customers.

With a strong love of coffee & a passion for wholesome & flavoursome food, our client takes great pride & looks at every aspect of making what they produce to ensure the care & quality is in every cup &  on every plate.

Our client is looking for a Restaurant Manager that OOZES a passion for hospitality, someone that can lead the team and continue to maintain the fun and energetic atmosphere within the venue while overseeing the day to day operations. 

Responsibilities & duties:
  • Taking charge of the Front of House team of 7x in winter and 1about 4x in summer 
  • Build a good relationship with the Head Chef
  • Social media and some marketing when required 
  • Cost control (Rosters, wastage)
  • Creating & run events to build revenue
  • Maintain strong supplier relationships
  • Barista trained ideal but not essential
What's in it for you:
  • $65-70k per annum for the right candidate
  • Work alongside passionate and driven hospitality leaders
  • Training and development opportunities
  • Growth opportunities within the venue
  • Creativity welcomed
If you have that "WOW" factor and feel you can bring your bright and vibrant personality to the fantastic venue, apply now.

Please note - Candidates that do not obtain working rights within New Zealand will not be progressed. 


Category: Venue / Restaurant / Bar Management

Location: Northland_NewZealand

Work Type: Full-Time

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Restaurant Manager - Mangawhai | Northland_NewZealand

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