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Sous Chef | Sydney_Australia


Prospects for growth, amazing product and a wonderful working environment is what you will find here. Bring your energy and enthusiasm to get rewarded

The Company
A growing group that is taking the country by storm. They are providing an exceptional product in a casual dining setting and have huge plans for growth over the next 12 months. There is an excellent company structure and the opportunity for progression is real here. 

The Role
Being a Sous Chef, you will be supporting the Kitchen Manager, making sure the product is consistent, well delivered and above all - tasty. We need someone with proven leadership qualities and the ability to nurture and develop talent from the pot wash up to the line cooks. You will work as part of the team and have the ability to inspire and motivate those around you.

We are looking for:
  • Excellent stock control
  • Strong Staff management, leadership, and development
  • Acute financial Acumen and business sense
  • Sound hygeine and adherance to HACCP regulations
Benefits:
  • Attractive salary package of $60 - 70k + super
  • Being part of a National group with career growth and development 
  • Incentives and discounts across the group
This role does not offer sponsorship/ not suitable for Working Holiday Visas
 
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To apply online, please click on the appropriate link below. Alternatively, for a confidential discussion, please contact Anthony on 02 8001 1894

JOB REFERENCE #3012324123234

Category: Sous Chef

Location: Sydney_Australia

Work Type: Full-Time

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Sous Chef | Sydney_Australia

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