Our client operates an established Bar & Grill in the heart of Melbourne’s dining scene and is seeking a ready-made leader to support the Venue General Manager.
This is a hands-on leadership role suited to someone who leads from the floor. You will coach and develop the team through service while remaining actively involved in daily operations - from greeting guests and managing shifts to delivering training and overseeing events.
The role is well suited to an experienced Assistant Manager who is passionate about high standards while maintaining a relaxed and welcoming environment.
You will lead a team of 12 across food and beverage within a 100-seat operation.
The Candidate
- A minimum of 3 years Assistant Manager, Bar Manager, or Front of House Manager experience in full serviced venues is essential
- Skilled in reservations management, team training, and managing guest experiences
- A leader who is agile and possesses excellent stakeholder management skills
- A leader who radiates positive energy and is the person who can lift others through both the good and the challenging times
Benefits
- $80,000 + super + tips + incentives
- Take pride in working for an established hospitality group that has been running for 10+ years
- You'll have regular facetime with the Venue General Manager who help support your own development
- Flexible, rotating roster providing a mixture of days and evenings
HOW TO APPLY
Attach resume and click APPLY!