This is a fresh take on entertainment hospitality, with a more sophisticated atmosphere, an exciting kitchen and a stronger food and beverage focus.
What’s on offer?
- Up to $80,000 + super + bonus
- A genuine step-up opportunity into bar management
- Brand-new venue, targeting opening in December 2026
- Easy access via public transport
- The chance to build and develop your bar team
- A lively environment combining great food, drinks and entertainment
You’ll take ownership of the day-to-day bar operation, working closely with the wider venue team to deliver a memorable guest experience.
You’ll be involved in:
- Leading, training and motivating the bar team
- Maintaining high standards of beverage quality and service
- Managing stock, ordering and beverage costs
- Supporting rosters and labour management
- Creating a welcoming atmosphere and engaging with guests
- Working closely with the kitchen and venue leadership
- Bringing fresh ideas to grow sales and elevate the beverage offering
You don’t need to have held a Bar Manager title before. We’re keen to hear from Bar Supervisors, Duty Managers or strong senior bartenders who are ready for more responsibility.
You’ll bring:
- Bar leadership or supervisory experience
- A genuine passion for drinks and hospitality
- A hands-on, positive and switched-on approach
- Confidence leading a team and managing busy service
- Commercial awareness and an interest in stock and costs
- A quirky personality, fresh ideas and a desire to grow
Apply now or contact Giovana at giovanar@hospoworld.net.au for a confidential conversation.