Our client is an internationally recognised fast-casual dining brand that is making waves in Victoria, with 16 locations currently and another 5 set to launch within the next two years. With rapid expansion plans in place, this is an incredible opportunity for a driven hospitality leader to step into a role that offers career progression and long-term growth.
Located in Melbourne's CBD, this newly fitted-out restaurant boasts a modern and sleek design, with a spacious 50 seater dine in space. The brand’s focus is on delivering high-quality, delicious meals in a fast-paced and dynamic environment.
What You’ll Do
As a Restaurant Manager, you will lead daily operations, ensuring excellence in customer experience, team performance, and business profitability.
Key responsibilities include:
- Managing and mentoring a team to deliver outstanding service
- Overseeing recruitment, training, and staff development
- Driving operational efficiencies and ensuring adherence to brand standards
- Analysing financial performance and implementing strategies to maximise revenue
- Collaborating with senior management to contribute to the brand’s expansion
- $85,000 + super
- Clear pathway to multi-site and area management as the brand expands
- Ongoing training and leadership development
- A supportive team culture within a globally recognised company
- Flexible rostering with work-life balance considerations
HOW TO APPLY
Attach your CV and click APPLY.